Monday, April 01, 2013

Jam making day

What better way to spend a day that making yummy jam from fresh peaches.
We made 3 lots. A Peach Chutney first then Peach and Lime Conserve followed by Passionfruit, Peach and Orange Jam.
Mike made us some guilt free salad for lunch which we followed up with a slice of fresh bread with a generous serve of Peach and Lime conserve on it. Mmmmmmmm delicious.

1 comment:

Judi said...

Looks yummy! Lime is something new to me:) I made blueberry and raspberry jam last fall. Nice to have homemade preserves. What nice neat labels too.